The perennial front line on standard salads and sandwiches: juicy tomatoes, crunchy lettuce, and peppery, lovely radishes. Anything less than one of them would be a regrettable meal. They don't take up much space on your balcony or backyard, and soon you'll be able to reach for them to make healthy, tasty meals. The leaves of radishes are also edible.

Why You'll Love It

Everything You Need to Plant Fearlessly:

• Organic, 100% natural, and non-GMO vegetable seeds, backed by our guaranteed-to-grow promise.
• Easy-to-follow, helpful growing instructions and we're here to provide additional help if you need it.

What's Included:

• Organic Lettuce
• Organic Tomato
• Organic Radish

What You Need To Know:

Organic Lettuce:

• Full Sun
• 60 Days to Harvest
• Depth 1/8''
• Space 12”

Growing Instruction: Sow seeds 1/8'' deep into individual containers filled with seed starting formula. Keep moist. Seedlings emerge in 7-10 days at 70°F. Before transplanting, move to a sheltered area outside for a week.

Organic Tomato:

• Full Sun
• 80-96 Days to Harvest
• Depth 1/4''
• Space 12-18''

Growing Instruction: Start indoors in a warm well-lighted area 4-6 weeks before planting outdoors. Sow seeds 1/4'' deep into individual containers filled with seed starting formula. Keep moist. Seedlings emerge in 7-14 days at 70-80°F. Before transplanting, move to a sheltered area outside for a week.

Organic Radish:

• Full Sun
• 45-50 Days to Harvest
• Depth 1/2''
• Space 2-3'‘

Growing Instruction: Sow seeds 1/2'' deep into individual containers filled with seed starting formula. Keep moist. Seedlings emerge in 4-6 weeks at 55-75°F. Before transplanting, move to a sheltered area outside for a week.